![Norwegian Seafood – The Magic and The Myths [ Norwegian Seafood Appreciation Dinner arrives in Bangkok ]](https://www.bangkokfoodies.com/wp-content/uploads/2018/04/norwegian-seafood-525x300.jpg "Norwegian Seafood – The Magic and The Myths [ Norwegian Seafood Appreciation Dinner arrives in Bangkok ]")
6 years ago
Norwegian Seafood – The Magic and The Myths [ Norwegian Seafood Appreciation Dinner arrives in Bangkok ]
The Norwegian seafood trend is on the rise internationally. Last year (2017), the Norwegian Seafood Council reported a record number of exports at $11.7 billion worth, with growing exports …
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6 years ago
Same Same but Different – Eclectic “Thai” Cuisine Rising
We’ve all heard of the “fusion confusion” when describing two distinct ethnic foods combined into one dish. Fusion popped up since the 70s, branded as new-age cuisine where it …
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6 years ago
There’s a Secret Omakase Hiding Away in a Bangkok Hotel
Tucked away on the M floor of the Rembrandt Hotel Bangkok is an Omakase restaurant.The word ‘Ichika’ In Japanese means “one flower”, referring to the …
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6 years ago
Asia’s 50 Best Restaurant 2018 List & Photo Gallery
Miele One To Watch Award: Toyo Eatery, Manila Philippines
50. Whitegrass, Singapore
49. Wasabi by Morimoto, Mumbai
48. La Maison De La Nature Goh, Fukuoka
47. Shoun RyuGin, …
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6 years ago
Popular Aussie Baker Opens New Bakery in Sukhumvit soi 49
Conkey’s Bakery, well known by Michael Conkey, the suave man himself, were one of the first of a handful shops at the Farmers Markets that eventually opened their own …
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6 years ago
Hyatt Place Opens House Warming Party with Foodies Favourites
On the Wednesday 28th February 2018, the Hyatt Place threw a private shindig to celebrate the absolute completion of their labour of love, the first of its kind Hyatt …
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