Bangkok

Brought to you by Grand Hyatt Erawan Bangkok

          Sunday brunches, much like the hotter and sassier younger sister, have continued to charm Bangkok’s hip brunchers. Commonly, with the allure …
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          On the 18th of April 2018, Thammachart Seafood, in collaboration with the Norwegian Seafood Council, held an exclusive, sell out, five-course dinner, highlighting top quality Atlantic cold water seafood …
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          The Norwegian seafood trend is on the rise internationally. Last year (2017), the Norwegian Seafood Council reported a record number of exports at $11.7 billion worth, with growing exports …
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          We’ve all heard of the “fusion confusion” when describing two distinct ethnic foods combined into one dish. Fusion popped up since the 70s, branded as new-age cuisine where it …
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Miele One To Watch Award: Toyo Eatery, Manila Philippines

50. Whitegrass, Singapore

49. Wasabi by Morimoto, Mumbai

48. La Maison De La Nature Goh, Fukuoka

47. Shoun RyuGin, …
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          This Wednesday the 17th of January brings Chef Markus of FiSK Singapore for one night  of sustainable seafood extravaganza with Chef Russell Read More