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Hotel Foodies

A Small Luxury Farm-to-Hotel in Chiang Mai Invites Guest to Harvest Rice in Its Rice Terrace| BANGKOK FOODIES
4 years ago

A Small Luxury Farm-to-Hotel in Chiang Mai Invites Guest to Harvest Rice in Its Rice Terrace| BANGKOK FOODIES

The practice of sustainability into their business models is more widespread nowadays; growing fresh produce on the premises is one of the methods many restaurants have adapted, in an attempt …
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Famous Food Festival Flips Global to Local & Room Offers at 1,500 THB Net! | Bangkok Foodies
4 years ago

Famous Food Festival Flips Global to Local & Room Offers at 1,500 THB Net! | Bangkok Foodies

One of Bangkok’s food events is back! The 21st World Gourmet Festival will start from 4th – 8th November 2020, so prepare your palettes for this line-up of cuisine made …
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The Library Samui, a Design Hotel Which Brings Storybooks to Life | Bangkok Foodies
5 years ago

The Library Samui, a Design Hotel Which Brings Storybooks to Life | Bangkok Foodies

By Wariya I.

          Samui Island is one of Thailand’s tourist attractions. There are plenty of hotels to accommodate both national and international tourists …
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This Year’s Organic Festival will Feature Chef David Thompson, Chef Malcolm Lee, Chef Masufumi Hamono at 137 Pillars, Bangkok | Bangkok Foodies
5 years ago

This Year’s Organic Festival will Feature Chef David Thompson, Chef Malcolm Lee, Chef Masufumi Hamono at 137 Pillars, Bangkok | Bangkok Foodies

           By Wariya I.

          On the 29th of January 2020, a luxurious yet eco-friendly hotel, 137 Pillars Suites and Residences Bangkok hosted …
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When Cheese and Seafood make love – “The” Lobster Thermidor in Bangkok
7 years ago

When Cheese and Seafood make love – “The” Lobster Thermidor in Bangkok

          Not one to favour cheese mixed with seafood, it seemed a foreign and grotesque combination but this coming from a girl that grew up on rubbery cheese with …
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