Try Predicted Michelin Favourites for the EAT THINK PINK Charity at Peninsula Bangkok

          EAT, DRINK, PINK 2017 at The Peninsula Bangkok on November 20 will be a particularly special occasion this year, given the debut of Michelin Guide in Bangkok, Thailand announcement only weeks away.

          Here’s the perfect opportunity to sample tastes from the so-hot-right-now restaurants, many touted as Michelin favorites by industry professionals and fanatical foodies, but here’s the clincher … it will all be for breast cancer charity!

          So not only will you eat (very) well, save (large) sums of money, but you will feel terrific about your spending too.  For 3000 THB Net there will be 30 food stalls you can sample gourmet bites from.

          The riverside lawn of the Peninsula will be spectacularly lit-up with tasting stations commandeered by chefs from Suhring, Vesper, Water Library, 80/20, Smokin’ Pug, Bampot, Err Urban Rustic Thai, Eat Me , Ledu, Bunker, Lenzi Tuscan Kitchen, Il Fumo and L’Atelier de Joël Robuchon – Bangkok.  All proceeds will go to the Queen Sirikit Centre for Breast Cancer Foundation in Chulalongkorn Hospital.

          Not ignoring the ‘DRINK’ factor in this event, some of the finest beverage suppliers are also onboard to ensure satiated guests are also thoroughly quenched. Expect Beervana, Peroni Beer, Fin Wine, G Four/Fine Wines, It’s Riesling, Siam Winery, Texica Wines, Thai Beverage and much more. Last but never least, Bangkok’s ubiquitous sparkling water, San Pellegrino & Acqua Panna.

To secure your spot at this exciting gastronomic event with an real cause,
contact The Peninsula Bangkok at 0 2020 2888 or email diningpbk@peninsula.com