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Posts By TheBoss B*tch

Latest Posts | By TheBoss B*tch
The Breakfast Burrito Makes a Comeback: Luca Thaiger Returns | Bangkok Foodies
6 days ago

The Breakfast Burrito Makes a Comeback: Luca Thaiger Returns | Bangkok Foodies

After a 3 year hiatus, Luca Thaiger, Honey Nualanong, co-founder of Luca Thaiger , has enlisted her extended family to revive the popular breakfast wrap, said of the relaunch, “Well …
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11 Immediate Ways to Support Your Local Restaurants During Covid-19 Lock-downs | Bangkok Foodies
6 months ago

11 Immediate Ways to Support Your Local Restaurants During Covid-19 Lock-downs | Bangkok Foodies

          All over the world Covid-19 aka Coronavirus has managed to shut-down the restaurant industry from a moderate to full scale. In Asia; China, Hong Kong, Singapore, Philippines, Malaysia, Indonesia …
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Endless Gourmet Bites with Bangkok’s Top Chefs | EAT DRINK PINK 2019
12 months ago

Endless Gourmet Bites with Bangkok’s Top Chefs | EAT DRINK PINK 2019

Eat Drink Pink is back for a 5th round of decadent bites by Bangkok’s top chefs at The Peninsula Bangkok on Monday, 30 September.

As per usual, the event will showcase an …
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Sukhumvit Loses Daniel Thaiger Burger Truck but Gains a Kitchen
1 year ago

Sukhumvit Loses Daniel Thaiger Burger Truck but Gains a Kitchen

          So here comes the bad news first, at least for the Bangkok Eastsiders: Daniel Thaiger Truck, the city’s most famous burger truck, until recently parked …
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Asia’s 50 Best Awards List 2019 | Bangkok Foodies
1 year ago

Asia’s 50 Best Awards List 2019 | Bangkok Foodies

    Miele One To Watch Award: JL Studio

50. Ta Vie Hong Kong, China

49.  Corner House in Singapore

48. Sorn ศรณ์ in Bangkok, Thailand

47. Sugalabo Inc. in Tokyo, Japan 

46. Dewakan in Kuala Lumpur, Malaysia

45. Quintessence, …
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The Forgotten Favourites | Phuket Foodies Have Their Say
2 years ago

The Forgotten Favourites | Phuket Foodies Have Their Say

By Amy Bensema

          2019 is the first year that Phuket was included in The Michelin Guide Thailand. It’s no secret that the island’s cuisine is …
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