The Ministry of Crab, a Sri Lankan restaurant institution, led by Chef Dharshan Munidasa(#25 Asia’s 50 Best 2018), cricket legends; Mahela Jayawardene; Kumar Sangakkara with the …
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There’s no shortage of Japanese restaurants in the upper echelon parameters of Thonglor and Ekamai, it seems only natural that Bangkok would get it’s very own, and apparently first, fresh …
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Sühring (Michelin* and #4 Asia’s 50 Best) does it again with their killer collabs, this time with Chef Julien Royer of Odette Restaurant in Singapore ( Michelin** and #5 …
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After Bangkok foodies had a blast with last year’s lineup which you can check out here , along with having the privilege to interview the beautifully bold and effervescent Cristina …
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There’s a new chef in town. After a short limbo period between chefs, finally, Tables Grill at the Grand Hyatt Erawan Bangkok has found their match. After three years …
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