CHADA Culinary introduces “Private Chef Table” gourmet experiences to Thailand’s 2021 dining landscape

Fine-dining experiences are provided in private homes and corporate spaces as well as special occasion pop-up events, and vacation villa rentals. CHADA Culinary brings high-end cuisine to diner’s tables and offers in-home cooking classes, online cooking courses with Udemy, and private chef services in addition to their signature Private Chef Table (Thai Omakase Style).

CHADA Culinary redefines dining during this challenging time when social-distancing is necessary, creating unforgettable dishes and exquisite dinner parties that food lovers can enjoy without venturing out to busy restaurants. Ancient Thai recipes are reimagined through contemporary culinary ideas to elevate the ingredients and deliver an unforgettable dining experience.

Their seasonal Thai Omakase menu consists of 5-8 courses and includes exciting dishes such as sublime ‘Thai Scallop Ceviche’, the succulent ‘Omakase Style Coconut Smoked Duck Breast with Pickled Grape & Red Curry’ and the elegant’ Tom Yum Tuile with Roasted Chili Jam, Young Mango & Cucumber’.

Menus include luxurious imported produce such as New Zealand lamb and Japanese Wagyu beef, Hokkaido Scallops as well as high-quality local Thai ingredients that support local businesses and small farmers. Each menu is individually designed, with CHADA Culinary experiences starting at THB 2,800 per person for 4-12 diners, and private cooking sessions available for 2-6 participants. 

CHADA Culinary offers the Private Chef Table experience in Koh Samui, Bangkok, Chiang Mai, and other locations throughout the Kingdom of Thailand can be arranged as needed.

For further information
Please call : +66 81 720 0029
E-mail : chadaculinary@gmail.com
website : www.chadaculinary.com