Since 1964, the New York-born chain delivers modern Japanese flavors with a solid dose of American showmanship. Watch the teppanyaki chef slice, dice and sear prime cuts of beef right before you, or explore creative dishes like Rocky’s” Mountain Sandwich Spicy salmon (spicy salmon, tobiko, Japanese onion, kaiware, rayu sauce, spicy mayonnaise). The decor is ideally suited for large parties, which sit surrounding the performers-slash-chefs.